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The English Hogroast Company Celebrate Over 4 Years in Business

The English Hogroast Company Celebrate Over 4 Years in Business

For the last 4 years The English Hog Roast Company have been gaining a formidable reputation as providing a truly unique catering experience for providing the finest locally sourced ingredients combined with a professional and friendly service.

Mike Berry, the owner, is delighted at the feedback he is getting from past and present clients. “We have never compromised on quality or service and I now believe that this is helping us become one of the most prominent suppliers of hog-roasts in our area.”

The company now offers a wide range of options including a fully catered for service including serving staff to DIY where they provide the hogroast equipment.

“We have found that by being flexible we can cater to all budgets and a type of venue from an intimate party for a dozen or so guest’s right up to huge events catering to 300+ guests. People like a choice dependant on their circumstances.

Mike also personally sources all the ingredients locally.

“All our meats are free range and we only use the finest locally sourced ingredients to accompany the Hog Roast. It’s good old-fashioned plain cooking that’s tastes delicious! We are also getting inquiries about our new American themed menu. When I set the business up 4 years ago it was one of my priorities to only use the best ingredients. I see so many competitors using inferior, mass produced meats. We use a few, small local butchers for our meats and have a couple of bakers who bake all our breads. We never compromise on quality”

“All our produce is sourced locally in Essex and Hertfordshire and the pork and lamb are all free range, we can even provide organic meats if requested. We work closely with our suppliers to provide the finest fresh, seasonal food whilst always supporting “The Best of British”.

“Most of our catering is for weddings, corporate events and private functions whilst we mainly cover Essex, North London and Hertfordshire we are more than happy to travel wider afield to Middlesex, Kent, Suffolk, Cambridgeshire and Greater London.”

Not only does The English Hog Roast Company cater to private functions including weddings and birthdays Mike and his team now boast a huge range of blue-chip companies as clients as “We are finding that a lot of companies now are looking to hire a different kind of catering for their corporate events too. We have been really lucky to have worked with some huge brands recently including Tesco, Swallow Hotels, The National Trust, Best Western Hotels, The Laura Ashley Hotel, The BBC and The University of Cambridge.”

If you would like to find out more about The English Hog Roast Company please contact Mike Berry on 01279 815660 or 07835 233031 or visit their website http://www.theenglishhogroastcompany.co.uk

Mike Berry
The English Hog Roast Company
Tye Green House
Tye Green
Bishops Stortford
Hertfordshire, UK
CM22 6DY
Phone: 01279 815660
07835 233031
Email: enquiries@theenglishhogroastcompany.co.uk

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